georgian
Home, Cooking, World Cuisines, European, Caucasian, Georgian
- Twenty recipes ranging from Basturma, a meat dish, to Tkemali, a plum sauce.
- Nineteen recipes for dishes such as Khinkali and Red Lobio.
- Recipes for meat and vegetable dishes and pickles.
- Handful of popular dishes, including a Danish variant of Hachapoory.
- Offers several recipes.
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