pomegranates

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• - Offers tips on seeding and serving suggestions.
  
• - Uses pomegranate seeds and commercially prepared pomegranate molasses.
  
• - Preparation, recipes, and general information.
  
• - Suggests serving with candied clementines and links to the recipe.
  
• - A favorite Rosh Hashanah dish of Moroccan Jews.
  
• - Also called muhommorah.
  
• - From the Texas Agricultural Extension Service, recipes for punch, syrup, and jelly.
  
• - Recipes presented here are Lamb Stew with Chestnuts and Pomegranates, jelly, and a second lamb recipe.
  
• - Cook's Encyclopedia explains what a pomegranate is.
  
• - Serves six.
  
• - Uses 1/2 cup of pomegranate seeds.
  
• - Information and recipes for pomegranates, from Sunset Magazine.
  
• - A traditional Persian recipe for chicken in a pomegranate sauce, also called Khoresch Fesinjan.