butter
Home, Cooking, Dairy, Butter
- Simple recipe making about one-half cup using sweet butter and mashed garlic cloves.
- Recipe making one cup using softened butter, grated peel of an orange, orange juice concentrate, cinnamon, and brown sugar.
- Bread dip, suitable for any occasion. Serve with warm French bread.
- Made with butter, pesto sauce, and lemon.
- Simple recipe making about one-half cup using sweet butter, chopped fresh dill, and salt.
- Serve with hot corn on the cob or other vegetables.
- Information about the history, chemistry, manufacture, and storage of butter. Includes directions for making butter at home.
- Use for pie or cake fillings.
- Can be made using margarine or butter.
- Made with honey, butter, parsley, and basil.
- Traditional and flavored butter recipes from The Dairy Farmers of Canada.
- Short tip with simple recipe using minced shallots and chives.
- Serve on vegetables, fish, or grilled meats.
- Information about the health benefits, functionality and versatility of using margarines and vegetable oil spreads, in place of butter, including guidelines, tips for baking and cooking, and recipes.
- A collection of 150 butter recipes, from herbed butters to fruit butters.
- Recipe makes a scant cup using unsalted butter, aromatic petals or other safe-to-eat seasonal flowers, and herbs.
- Simple recipe made with avocado, lemon juice, and butter.
- Use this slightly spicy, flavored butter for grilled meats with a Latin flavor. Make for day of use.
- Good on roll or muffins, it is made with whole berry cranberry sauce, butter, and grated orange peel.
- Made with frozen strawberries and confectioners' sugar.
- Explains how butter is made and includes recipes and nutritional information.
- Made in double boiler with lemon peel and juice, butter, eggs, and sugar.
- The butter is flavored with garlic and black olive paste.
- Serve with meat or fish.
- Serve with hot corn on the cob or other vegetables.
- Use on bread or rolls, or use it on vegetables.
- Includes white wine, lemon juice, worcestershire sauce, curry paste, and turmeric.
- Recipe from Land O'Lakes, Inc.
- Recipe developed by television chef and food writer Emily Richards.
- Made with brown sugar, pumpkin-pie spice, heavy cream, and butter. Serve on hot biscuits or pound cake.
- Simple recipe makes about one-half cup using sweet butter, finely chopped shrimp, salt, and pepper.
- Serve with Christmas pudding and warm mince pies.
- Made with butter, garlic salt, mayonnaise, canned shrimp, and cream cheese.
- Unsalted butter is mixed with minced, sun-dried tomatoes, parsley, garlic, and chilled for two hours. This can be used directly on cooked meat, or to flavor sauce or gravy.
- About.com presents a French version of compound butter.
- Cajun spices, butter, and chicken broth can be used over cooked vegetables, such as carrots, zucchini, cauliflower, broccoli, or corn.
- Simple recipe makes about one-half cup using sweet butter and dry terragon.
- A small collection of sweet butter recipes for muffins or quick breads.
- Serve on scones.
- Rich crumb topping made with clarified butter, crackers, onions, and herbs.
- Simple recipe making about one-half cup using sweet butter, dry and Dijon mustards.
- Made with garlic, shallots, parsley, mace, and Tabasco sauce.
- Serve with toast, french toast, or pancakes.
- Made with butter, confectioners' sugar, and peppermint extract.
- Simple recipe making about one-half cup using simply coarsly chopped anchovy fillets and sweet butter.
- Simple recipe makes one-half cup using sweet butter and finely chopped shallots.
- Made simply by combining softened butter, shredded Cheddar cheese, Worcestershire sauce, and garlic salt.
- Simple recipe making about one-half cup using sweet butter and finely grated or drained commercial horseradish.
- Recipe which lists herbs to add to softened butter.
- The official Real butter site, complete with buttery recipes, cooking tips, trends and ideas.
- Browse recipes by category, occasion, or chef.
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