chocolate

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• - Spicy hot cocoa, made with cocoa powder, sweetened with brown sugar, and topped with whipped cream.
  
• - Using semi-sweet chocolate and orange peel. Recipe serves 12-18 people.
  
• - This rich beverage is made with unsweetened chocolate, milk, heavy cream sugar, cinnamon, eggs, and pure vanilla extract.
  
• - Brief history of hot chocolate and recipes.
  
• - Uses fat free vanilla yogurt and hot fudge syrup, one banana, and club soda.
  
• - Each made-ahead chocolate pancake makes four cups of chocolate.
  
• - Made in a saucepan with milk, half and half, sugar, semisweet and unsweetened chocolate, brown sugar, and pure vanilla extract.
  
• - Recipe for chocolate syrup to be used for hot cocoa or hot fudge sundae milkshake.
  
• - Makes six servings of rich hot chocolate.
  
• - A wide variety of enjoyable recipes.
  
• - Just a few drops of extract adds special flavor to an old favorite. From Culinary Café.